Featured

Aceto Balsamico del Duca, more than 120 years of Passion

Aceto Balsamico del Duca represents the excellence of the territory of Modena, boasting 125 years of history and is renowned worldwide. Excellent Gusto interviewed Mariangela Grosoli. Mariangela Grosoli is today the owner of the noted Aceto Balsamico del Duca, a family enterprise originating in the late 1800’s which represents 4 generations of passion and the […]

Florence ‘City of Taste’ with the Biennale Enogastronomica

Florence buzzing with markets, cooking shows, and more than 50 themed events and tastings! The Biennale Enogastronomica has returned in its 5th edition from November 10th to the 28th. The spirit of the Biennale is to taste and expose to Florence and the world the best quality Made in Italy gastronomic products! Discover the new […]

Enzo Brezza with his father Oreste in their historical cantina. Photo courtesy of Azienda Agricola Brezza

Discovering Barolo wine with the Brezza family

“Per fé del vin bon, ogni rapa mordie eun con” – A saying in Piemontese dialect We find ourselves in the Italian region of Piemonte, nestled within vineyard-covered hills next-door to the medieval village of Barolo which lies within the 2014-declared UNESCO World Heritage Vineyard Landscape of Piedmont: Langhe-Roero and Monferrato. Following UNESCO recognition, global awareness of […]

By continuing to use the site, you agree to the use of cookies. more information

Questo sito utilizza i cookie per fonire la migliore esperienza di navigazione possibile. Continuando a utilizzare questo sito senza modificare le impostazioni dei cookie o clicchi su "Accetta" permetti al loro utilizzo.

Chiudi