Truffle

Florence ‘City of Taste’ with the Biennale Enogastronomica

Florence buzzing with markets, cooking shows, and more than 50 themed events and tastings! The Biennale Enogastronomica has returned in its 5th edition from November 10th to the 28th. The spirit of the Biennale is to taste and expose to Florence and the world the best quality Made in Italy gastronomic products! Discover the new […]

Enzo Brezza with his father Oreste in their historical cantina. Photo courtesy of Azienda Agricola Brezza

Discovering Barolo wine with the Brezza family

“Per fé del vin bon, ogni rapa mordie eun con” – A saying in Piemontese dialect We find ourselves in the Italian region of Piemonte, nestled within vineyard-covered hills next-door to the medieval village of Barolo which lies within the 2014-declared UNESCO World Heritage Vineyard Landscape of Piedmont: Langhe-Roero and Monferrato. Following UNESCO recognition, global awareness of […]

“Mare & Bosco” Gourmet Pizza

-Excellent Gusto Recipe-  An irresistible mix of Italian delicacies for a delicious Pizza! Excellent Gusto and the new Italian and European Gourmet Pizza Champion, Cavalier Vittorio Astorino, celebrate Italian excellence at the 2015 Universal EXPO Milan, with this unique ‘Mare & Bosco’ Gourmet Pizza creation. Watch the video of the initiative at EXPO Milan 2015 by clicking here.  The main ingredients in this distinctive […]

Spaghetti alla Chitarra with Porcini mushrooms and Urbani Truffles

A creation by international chef Luca Ciano. For this recipe, Excellent Gusto selected truffles from Urbani Truffles, an Italian company based in the region of Umbria, world famous for their typical products of excellence. Excellent Gusto presented Spaghetti alla Chitarra with Porcini mushrooms and Urbani Truffles at EXPO Milan 2015 where it was wildly successful: […]

The “Luxury Taste of Italian Truffles” at EXPO Milan 2015

The “Luxury Taste of Italian Truffles” triumphs at EXPO Milan 2015 with new recipes brought to you by Excellent Gusto. Regions, cultures and food from different countries around the world were the stars of EXPO Milan 2015, the Universal Exposition held under the theme Feeding the Planet, Energy for Life. Truffles have been the crown […]

Italian Truffle Pheasant

A traditional recipe proposed by the historical Guicciardini Strozzi Estate, located in the green Tuscan hills of San Gimignano, Italy. Ingredients Serves 4 1kg pheasant; truffle; 50g Italian Prosciutto ham; 50g pancetta (Italian bacon), thinly sliced; 200g cooking cream; Brandy or Cognac; 1 cup stock; 2 garlic cloves; 1 sprig of fresh rosemary; 1 sprig […]

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